Travelers are allowed to bring small quantities of processed food not intended for resale. The quantity cannot exceed 3 kg (6.6 lbs) and the total value of the food cannot exceed 10,000 ISK (90 USD/78 EUR/69 GBP). Travelers must pay import duties on anything in excess of this. The import of raw meat is forbidden in all circumstances, including salami, Parma or other cured ham, as well as eggs or unpasteurized milk products. Travelers may bring small quantities of unpasteurized milk products (less than 1 kg/2.2 lbs).